Next time you are craving for a cup of hot chocolate, try this Hot Carob, Maple, Vanilla and Coconut Drink recipe. A warm mug of hot carob drink is definitely a luxury of cold weather. Indulge in its warm, velvety-smooth mixture of wintertime staples that does double duty as a drink and dessert. You will love its balanced sweetness and richness that only roasted carob powder or raw carob powder can give. This homemade treat only requires a few ingredients and a few minutes at the kitchen to warm up a cold evening.
Hot Carob Maple Vanilla Coconut Recipe
Prep Time: 5 mins
Cook Time: 4 mins
Servings: 2
INGREDIENTS
- 1/4 cup (25 gms) The Australian Carob Co. Roasted and Raw Carob Powder
- 2 tsps vanilla extract
- 1 tbsp maple syrup
- 13.5 oz 400 ml tin coconut milk
INSTRUCTIONS
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Combine all ingredients together in a small saucepan with 1/2 cup (125ml) water, stirring to combine. Place over a medium heat, stirring until mixture is at desired temperature.